lechón
21Jan Lechoń — Leszek Józef Serafinowicz (pen name Jan Lechoń) (b. March 13, 1899 in Warsaw, Congress Poland, Russian Empire d. June 8, 1956, New York City) was a Polish poet, literary and theatre critic, diplomat, and co founder of the Skamander literary… …
22Jan Lechoń — Leszek Józef Serafinowicz, bekannt unter dem Pseudonym Jan Lechoń, (* 13. Juni 1899 in Warschau; † 8. Juni 1956 in New York) war ein polnischer Schriftsteller. Lechoń studierte von 1916 bis 1918 Polonistik in Warschau und war 1919 an der Gründung …
23ЛЕХОНЬ (Lechon) Ян — (наст. имя Лех Серафинович) (1899 1956) польский поэт. Принадлежал к группе Скамандр . С 1930 жил во Франции, с 1940 в США, где покончил с собой. Автор книг Серебряное и черное (1924), Ария с боем часов (1945), Избранные стихотворения (1954).… …
24Antón, tienes el hocico untado, y a mí me falta un lechón. — Burla usual cuando son evidentes las pruebas de que alguien ha cometido alguna falta. También se emplea en ocasiones para soltar a la brava algo que debería decirse embozadamente. En ambos casos, tiene un significado parecido a Burla, burlando,… …
25Лехонь — (Lechoń) Ян (псевдоним; настоящее имя Лешек Серафинович, Leszek Serafinowicz) (13.6.1899, Варшава, 8.6.1956, Нью Йорк), польский поэт. В 1916 20 учился на философском факультете Варшавского университета. Известность Л. принёс сборник… …
26Bihui huiini — Lechón, cerdito …
27Philippine cuisine — Filipino cuisine Philippine cuisine consists of the food, preparation methods and eating customs found in the Philippines. The style of cooking and the food associated with it have evolved over several centuries from its Austronesian origins to a …
28Cuisine of the Philippines — Philippine cuisine has evolved over several centuries from its Malay roots to a cuisine of predominantly Spanish base, due to the many Mexican and Spanish dishes brought to the islands during the colonial period. It has also received influence… …
29Suckling pig — For the most familiar species, see domestic pig. A suckling pig prior to being roasted for consumption at an American tailgate party A suckling pig (or sucking pig[1]) is a piglet fed on its mother s milk (i.e., a piglet which is still a suckling …
30Regional variations of barbecue — Barbecue has many regional variations, based on several factors: *the type of meat used *the sauce or other flavoring added to the meat *when the flavoring is added during preparation *the role that smoke plays in preparation *the equipment and… …
